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Rev Patti's avatar

Glad you enjoy mochi! I was at a Buddhist gathering in Chicago seated for lunch with a bunch of white Dharma teachers and they began saying to each other how awful mochi is and they can’t understand how can anyone (I.e. Asians) eat the stuff. Maybe I’m too sensitive but I felt like they were ganging up to attack my cultural heritage. (Rev Patti at Buddhist Temple of Chicago where we had a great mochi tsuki this month)

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Catríona's avatar

Thats really cool, and the innovations for the rice washers is like 2 tofu makers I knew ,elderly and they used a big mop squeezer(expressly for Smilk purposes😊)to extract the milk and an industrial size stick blender for the milk blend🤓

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